Adán & Eva launches its new Lemonades category with grapefruit and cucumber flavors
Adán & Eva announces the launch of the new Hard Seltzer Lemonades category with two unique flavors: Lemonade Grapefruit and Lemonade Cucumber with a lemonade base. It contains only 100 calories, zero sugar, zero carbs and 5% alcohol by volume. Adán & Eva was born in 2019 as the first drink in the Hard Seltzer […]
Governance: the key to driving corporate sustainability
How are the relationships between your company and the environment established? If the answer is unclear or changes depending on who is in charge, the company requires adjustments in its governance. According to Costa Rica’s Foreign Trade Promoter (PROCOMER), the concept of corporate governance can take different forms depending on the approach. Originally reduced to […]
Key factors for companies to update their climate action strategies
Impacts resulting from global warming must become one of the key issues for companies, as they have direct impact on their operations and business results. Florida Ice and Farm Company (FIFCO), faithful to its triple bottom line business model and leadership in sustainability, updated its Climate Action Strategy, seeking greater resilience to present and future […]
FIFCO reduced sugar content in its beverage portfolio
Through several improvements in the elaboration of its products, Florida Ice and Farm Company (FIFCO), managed to reduce the sugar content of its own brands. Currently, beverages have an average of 10.45 grams of sugar per 250-milliliter serving (weighted average of the company’s own beverages). This data reflects that the company reduced, on average, 10.61% […]
FIFCO becomes the first company in the sector to obtain international business continuity certificationn
The ISO 22301 certification certifies that the company has a management system that allows it to respond to events that put at risk the continuity of its operation in the beer production plant. Florida Ice and Farm Company (FIFCO) became the first company in the food and beverage sector in Costa Rica to obtain the […]
Mitigating, adapting and anticipating risks are key for companies to update their climate action strategies
The impacts resulting from global warming must become one of the key initiatives of companies, as it has a direct impact on their operations and business results. Florida Ice, Farm & Co (FIFCO), faithful to its triple bottom line business model and leadership in sustainability, updated its Climate Action Strategy, in search of greater resilience […]
FIFCO achieved positive results in 2022 thanks to business diversification and transformation
San José, March 16, 2023. Florida Ice Farm and Company, S.A. (FIFCO) presented the results of the 2022 fiscal period to its shareholders, which left, despite the challenging economic and geopolitical environment, a positive balance thanks to the business diversification and transformation strategy maintained in 2022. FIFCO reported in 2022, net sales of 847 billion […]
Merco’s ESG Ranking confirms FIFCO’s corporate leadership in sustainability
The Corporate Reputation Business Monitor (MERCO) presented the most recent results of its Environmental, Social and Governance (ESG) index, which placed FIFCO in the first place of the general ranking, thus corroborating the company’s leadership in terms of its sustainability management. FIFCO ranked first in the following categories: In addition, it ranked second in the […]
288 hours of volunteering allowed maintain the trails of the Poás Volcano
February 2023. On Thursday, February 16th, 36 volunteers of the company FIFCO joined to give maintenance to the trails of this national park. Cleaning, replacement of pipes and creation of ditches were performed.Poás Volcano reopened in 2018 after a period of significant volcanic activity. This national park receives around 1,000 domestic and foreign visitors per […]
INA and FIFCO develop a new dual education program
The National Learning Institute (INA) and the company FIFCO, continue strengthening their joint efforts in dual education, this time through the “Point of Sale Management” program, in which 10 students from the canton of Desamparados are developing their learning process in Musi and Musmanni stores. “Very soon a new group of students will finish this […]
